Ricotta (“twice-cooked” in Italian) is traditionally made from cooking the whey leftover in cheese making. Ricotta is one of the most versatile cheeses there is, perfect as a dip, on a cheese plate, in salads, pasta, fillings, and any baking. In this outdoor hands-on workshop, you will learn the art of creating your very own whole milk ricotta to enjoy…
Turkovich Family Wines is excited to announce our Annual Fall Case Sale! Exclusive for our wine club members only … get ready to gear up for the holidays and stock up on all your favorite wines! Shop for yourself or pick up some flavorful gifts during our limited-time case sale. We are changing things up this year by making our…
Our Autumn Wine Club Shipment will be ready in September. Members will receive emails detailing options for pick-up, shipping, and local delivery.
Our Summer Wine Club Shipment will be ready in June. Members will receive emails detailing options for pick-up, shipping, and local delivery.
Join us at our winery for our first Wine Club release party of the year, it’s sure to sell out so grab tickets as soon as you can! Tickets will be available for purchase beginning February 19th.
